This is a story of one of my most embarrassing moments on the road. And what it has to do with you making the decision to upgrade your nutrition. Once you’re tired of the diets, the frustration, the restriction, the details, the counting, the worry, the constant comparison, the judgment. Once you’re tired of the STRESS. Read on to learn what this classic tail-gating story (and it’s FANTASTIC plot twist) has to do with making changes in your nutrition.Read More
In labelling and structure we find that frustration, that lack of patience, that restriction that doesn’t feel good. (But we are so used to it, that we think it does feel good.) So we decide to try to get out of the diet loop. What tends to happen when we first try to get out of it is we are so trained to think in terms of restriction rather than nourishment. Food is not viewed as nourishment, its viewed as the enemy in diets. So we may swing the pendulum so far the other way in order to attempt balance. Anarchy. Here’s how intuitive eating can bring your anarchy to a great balance.
Changing the way you eat is hard. Changing anything is hard. No one ever said that upgrading your life was going to be easy. As we change our diet, we need to allow for space to grow. As we evolve, things fall away and new things enter our horizons. We need to allow space for death.
In this blog I share the keys that you may need to let go of in order to get to the next level of wellness.Read More
Let’s make a new plan, Stan. Everyone knows diets don’t work. So here’s 50 specific reasons why you need to break up with the diet mindset.Read More
Keto is the newest diet in the spotlight, and everyone on the band wagon is professing it’s incredible ability to take weight off. So why wouldn’t you want to try it? Because carb’s are great! I’m going to give you 7 reasons why you shouldn’t do keto - and give you a healthier and better solution instead.Read More
SKIP THE BUCKS. Starbucks’ version of a pumpkin spice latte comes with 330 calories and 40 grams of mostly refined sugar. The worst way to start your day is with a ton of sugar, so I learned how you can make your own pumpkin spice latte at home, you can even just do this with a blender if you don’t have a fancy-schmancy coffee maker. Here’s the recipe….Read More
Success for my clients has come in a deeper form over simple meal plans. In the understanding of which foods make you feel a certain way. In the understanding of basic nutrition education. In the responsibility we need to take to shift priorities in our life to make nutrition as important as we know it is (read: planning ahead instead of relying on drive thru's.) Success has come in the form of my clients doing the real work necessary to make changes. Here I’m giving you solutions to getting yourself out of the rut of believing that you need a meal plan in order to find success in nutrition.Read More
Sourdough bread is one of the finest foods around. While I could sit here and elicit memories of eating San Francisco sourdough, I’d rather share my recipe for the powerhouse that is sourdough! Sourdough bread reflects the traditional preparation of grains. It is slow-fermentation. It takes time, it takes patience. Go back to days of old (and your digestion will thank you!) See the recipe….Read More
A beloved Penticton bakery has announced its closure due to the ALS diagnosis of its owner, Benjamin Manea. Ben has built a loyal following over the past decade with his long-fermented breads at Walla Artisan Bakery and Cafe in the Cannery Trade Centre in Penticton. He summed up the “unexpected development” with a Yiddish saying, “Man Plans, and God Laughs.” Here are 7 life lessons you need to know - from the baking connoisseur.Read More
We're all friends here: so let's not be shy! While not the sexiest of topics, but it sure helps you feel better when the plumbing is cleaned out. Our poop is not talked about in many social circles. But with your friend fiber to help, (and us, your friends to talk about it with!) you won't be feeling shy, full or constipated any longer.Read More
You already know how to eat well. You just aren't actually.... doing it. Maybe you’re searching for quick fixes all the time or are dealing with emotional eating. Guess what.......you CAN make changes. Make the commitment to STOP searching for the newest fix - and gain the skills needed to eat right and stick with it. Sharing tools for keeping your (life) plate clean…Read More
This past year in my blog I talked about digestion, stress and weight gain. The connection. There is so much more that stress does to keep us from our weight loss goals. Here's how to relax harder....Read More
Believe you are JUST too busy to eat well..... I want you to get your perspective changed..... you really can be A CHANGE MAKER.Read More
It's intuitive to most of us that what we put in our mouths affects how our digestion works. For instance, you might know that dairy gives you cramps or that too much meat gives you a stomach ache. If you haven't yet made the connection between what you're eating and how you feel - now's the time. Here's how yoga can help your digestion, not just what you're putting in your mouth.....
But one thing not everyone knows that there are certain ways to MOVE our body that can help your digestion. Here are yoga poses to help you do just that.Read More
Sweet treats that are also healing & nourishing for your body. Here's a recipe for decadent protein chocolate truffles...Read More
Meal plans are what people think nutritionists' do for a living and I have a bit of a problem with them. When people ask me for a meal plan, my first question is always "Why?"
I know it seems obvious that would be peoples' first assumption of what would work for them but honestly it does not always help people to actually change their diet.Read More
Are you a dedicated coffee drinker? Is coffee your religion? I hear ya. Many of my family, friends and clients use coffee on a very regular basis, and I was always surrounded by coffee when I was younger. Soft drinks, tea and chocolate all have some caffeine, but coffee is the most well known source of caffeine.
We know it as a morning ritual, or a pick-me-up, something we do with old or new friends, a tradition that connects us in the cold Canadian mornings.Read More
Bone broth - incredibly healthy and nourishing, helps our intestinal health and digestion, keeps colds and flus away by improving our immune system over the cold weather. You can make it vegetarian by using vegetables only and omitting the bones, but the gelatin from bones is what makes it so healing for our intestines. Making your own broth is inexpensive, re-uses food scraps you may otherwise throw out, plus makes your home smell great : )
Bone broth or stock is a traditional food: one way our ancestors used up every part of an animal. Bones and marrow, skin and feet, tendons and ligaments that you can’t eat directly can be boiled and then simmered over a period of days. This simmering causes the bones and ligaments to release healing compounds like collagen or glutamine that have the power to transform your health.Read More
Lutz Nutrition abides by the following principles within Holistic Nutrition, based on beliefs, personal practice and experience. Get more nutrition education through our links here educating the best way to go about starting in holistic nutrition...Read More
Holistic Nutrition ROCKS. Why? Because you set your body up for success, so it balances itself. Has more energy. Loses weight. Gets healthier. .... and feels better! Holistic Nutrition allows your body to heal itself deeply rather than just putting a band-aid on to cover up symptoms – focusing on all aspects of your life. Here's 7 EASY starter steps to success....Read More